Samwoojung

Korean Restaurants in New York, New York

4.5 (513)

CategoryKorean Restaurants
Address138 W 32nd St, New York, NY 10001
AreaNew York, New York
Phone(212) 517-1963
Google rating 4.5 (513)

Hours

Monday11:45 am–3 pm
Tuesday11:45 am–3 pm
Wednesday11:45 am–3 pm
Thursday11:45 am–3 pm
Friday11:45 am–3 pm
Saturday12–3:30 pm
Sunday12–3:30 pm

About Samwoojung

For over 60 years, Samwoojung1963 has remained in the heart of Seoul, connecting generations through heartfelt meals and shared moments. We are here to offer a new experience of Seoul-style bulgogiβ€”one that speaks of comfort, warmth, and the quiet joys of everyday life.

Located at 138 W 32nd St, New York, NY 10001, Samwoojung operates as a korean restaurant serving New York in New York. This page gathers the practical details people usually look for before visiting: where it is, how to reach it, when it opens and how customers rate it.

This group covers Japanese, Korean, Thai, Vietnamese, Indian and other Asian cuisines that are not Chinese, and the etiquette varies by kitchen. Japanese and Korean restaurants often take reservations for dinner and may add a service charge for large groups; Thai and Vietnamese spots are usually walk-in and quick-turnover. Spice levels are frequently adjustable on request at Thai, Indian and Sichuan-adjacent menus, so say if you want it mild or hot. Korean BBQ restaurants typically charge per person for all-you-can-eat service with a time limit, and grills are shared at the table. Vietnamese pho shops post bowl sizes (regular or large) and a plate of herbs, bean sprouts and lime is normal to add yourself. Card and tap-to-pay are widely accepted; cash-only is more common at small family-run counters.

The business lists hours on 7 days of the week. On most of those days it is open 11:45 am–3 pm. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. The listed phone number is (212) 517-1963. Many businesses also reply to text messages on the same number if it is a cell phone. Its website is samwoojung1963.com, where you may find menus, price lists or booking options.

On Google it holds a rating of 4.5 out of 5 from 513 reviews, which is a strong result for a korean restaurant in New York and suggests consistent service.

New York is in New York, in the Northeast, where four distinct seasons shape local life: hot humid summers, snowy winters that can close businesses for a day, and a dense pattern of towns where walking, transit and street parking all matter. Traffic in New York peaks on weekday mornings and afternoons, so allow extra time then. Addresses read from the street number up to the city, state abbreviation and five-digit ZIP code; the map link on this page shows the exact spot.

Looking for alternatives? Browse all korean restaurants in New York or explore other categories in the area from the links below. If you own or manage Samwoojung, you can claim this listing to correct details, add photos and a description, and receive a verified badge. Everyone else can help by leaving an honest review on Google after a visit.

Is this your business? Claim this listing to update details, add photos and get a verified badge; every verified claim gives $1 to charity. Want more customers? Feature it at the top of korean restaurants in New York.

Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

Mariam Kmh a month ago

In my raw marinated crab era and their soy marinated crab did not disappoint! They start with a complimentary fried flounder which was sooo good and a bunch of sides. I had some bulgogi which was nicely cooked. They have a lunch special too which is perfect if you want smaller portions during the day.

Eileen Yu Edited a month ago

Update on 8/3: After I posted this review, the restaurant reached out to me promptly, sincerely acknowledged the issues we experienced, and refunded the mandatory 20% gratuity. I genuinely appreciate that they took the feedback seriously instead of dismissing it, and that they committed to reviewing these issues internally. While this doesn't change what happened during our visit, I believe it's fair to recognize their professional and responsive follow-up. Our group of six had one of the worst dining experiences we've had in NYC. The restaurant automatically charges a 20% mandatory gratuity for parties of six or more, but unfortunately the service was nowhere near the level that would justify it. Here are just some of the issues we experienced: - A fly landed on the lettuce in one of the complimentary side dishes. We asked our server to replace it. They took the plate away and never brought a new one. - We asked if they could help portion the samgyetang (ginseng chicken soup) for our group. The server refused and simply handed us empty bowls so we could do it ourselves. - Their signature bulgogi hot pot was brought to the table with virtually no explanation. No one told us whe

A. O. 3 months ago

Absolutely love it! Food is amazing! Even the chicken that looks so normal tasted so special and tender. The octopus and tripe soup were very good too. They even include a small fish for free. This has become my fav Korean restaurant in the city!

Cecilia Lee 4 months ago

Food 4/5 Service 3.5/5 Ambiance 4/5 This spot is known for its Bulgogi (4.25/5), and it absolutely lived up to the hype. It's one of my favorites in the city because it's not overly sweet like most places, making it much more enjoyable. Squid Kimchi Pancake (4.5/5): This was my personal favorite. The kimchi was incredibly flavorful and the pancake was perfectly thin. The con was that it was a bit small and there could have more of a "crisp" Limited time Spicy Pork Rib (4/5): Very meaty. Most pieces were tender, though a few were on the drier side. Tripe Soup (4/5): A bit bland for the broth but very hearty and comforting. Abalone over Rice (2/5): This was the only major miss. While the abalone itself was good, the rice had a very "fishy" taste that was overwhelming. Icy Persimmon (4/5): A refreshing treat! I really enjoyed the frozen texture of the persimmon. It's a solid, light dessert, though it didn't feel particularly unique Multi-grain Ice Cream (4.5/5): This was a highlight! The toasted, nutty flavor of the multi-grain was delicious, and I loved the chewy mochi pairing. It added the perfect texture to every bite. A dependable spot for classic Korean comfort food. I'd

Jack 5 months ago

Glad to have stumble upon this place before leaving NYC as for my last dinner with friends. We basically locked into our order knowing to get their well known bulgogi for the medium size portion and shared it among the 4 of us. There was still quite a lot left but this is a must when you are here since they will give you plenty of protein, eggs and veggies plus noodles. We also got the kimchi cold noodles and the octopus kimchi pancake to pair it with. And something soupy was the tripe soup to wash it all down. We realize that everyone that sat down at 7 has been with us till like 8:30 or so. So it’s such a great place to sit and catchup. Attentive servers too and will be coming back here for sure!

All reviews on Google β†—

Frequently asked questions

Where is Samwoojung located?

Samwoojung is at 138 W 32nd St, New York, NY 10001, in New York, New York. Use the β€œOpen in Google Maps” button on this page for directions.

What kind of business is Samwoojung?

Samwoojung is listed as a korean restaurant.

What are the hours of Samwoojung?

Published hours are Monday: 11:45 am–3 pm; Tuesday: 11:45 am–3 pm; Wednesday: 11:45 am–3 pm; Thursday: 11:45 am–3 pm; Friday: 11:45 am–3 pm; Saturday: 12–3:30 pm; Sunday: 12–3:30 pm. Hours can change on holidays, so call before a special trip.

Is Samwoojung open on Sunday?

Yes, on Sunday it is open 12–3:30 pm.

What is the phone number of Samwoojung?

You can call Samwoojung at (212) 517-1963.

How is Samwoojung rated on Google?

Samwoojung has a Google rating of 4.5 out of 5 from 513 reviews.

Does Samwoojung have a website?

Yes, the website of Samwoojung is samwoojung1963.com (linked on this page).

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